PASTA TASTINGS
DORA'S CLASSIC FIVE COURSE TASTING
$78 PER PERSON...GLUTEN-FREE $88-
CAVATELLI
with broccoli rabe & toasted almonds
-
CECI E TRIA
fresh & fried pasta with chickpeas, tomato & pecorino
-
MACCHERONCINI GRANO ARSO
with duck confit, squash & pea shoots
-
ORECCHIETTE
in rabbit ragu
-
MALLOREDDUS
saffron-seasoned, with sausage & tomato
DORA'S CLASSIC THREE COURSE TASTING
$58 PER PERSON...GLUTEN-FREE $54-
CAVATELLI
with broccoli rabe & toasted almonds
-
ORECCHIETTE
in rabbit ragu
-
MALLOREDDUS
saffron-seasoned, with sausage & tomato
DORA’S VEGETARIAN PASTA TASTING
THREE COURSES - $78 PER PERSON...GLUTEN-FREE - $88 PER PERSON-
CAVATELLI
with broccoli rabe & toasted almonds
-
RAVIOLI PER OLIVIA
filled with ricotta, in a sicilian pistachio sauce
-
CECI E TRIA
fresh & fried pasta with chickpeas, tomato & pecorino
-
PAGLIA E FIENO
‘straw & hay’ with foggia tomatoes & ricotta di bufala
-
tagliatelle
with mushrooms & salsa tartufata
VEGETARIAN FIVE COURSE TASTING
$78 PER PERSON...GLUTEN-FREE $88-
CAVATELLI
with broccoli rabe & toasted almonds
-
RAVIOLI PER OLIVIA
filled with ricotta, in a sicilian pistachio sauce
-
CECI E TRIA
fresh & fried pasta with chickpeas, tomato & pecorino
-
PAGLIA E FIENO
'straw & hay' with foggia tomatoes & ricotta di bufala
-
TAGLIATELLE
with mushrooms & salsa tartufata
VEGETARIAN THREE COURSE TASTING
$58 PER PERSON...GLUTEN-FREE $64-
RAVIOLI PER OLIVIA
filled with ricotta, in a sicilian pistachio sauce
-
PAGLIA E FIENO
'straw & hay' with foggia tomatoes & ricotta di bufala
-
TAGLIATELLE
with mushrooms & salsa tartufata
DORA’S CLASSIC PASTA TASTING
THREE COURSES - $78 PER PERSON...GLUTEN-FREE - $88 PER PERSON-
GNUDI VERDI
broccoli rabe & ricotta dumplings with tomatoes & stracciatella
-
CAPPELLETTI
filled with ricotta di bufala, with tomatoes & guanciale
-
MACCHERONCINI GRANO ARSO
with duck confit, peas & pea shoots
-
ORECCHIETTE
in rabbit ragú
-
MALLOREDDUS
saffron-seasoned, with sausage & tomato